County’s Zoning Bylaw Gets Long-Awaited Update – What You Need to Know

After nearly two decades, Prince Edward County is revamping its comprehensive zoning bylaw to align with its updated Official Plan and the 2024 Provincial Planning Statement. A near-final draft was recently presented to Council, introducing significant changes—especially for rural and agricultural lands.

Key highlights include the consolidation of three rural zones into a single Rural (RU) zone with a minimum lot size of 10 hectares. A new Agricultural zone will require a 40-hectare minimum to better protect farmland. On-farm diversified uses—such as agritourism, home industries, and value-added products—are now recognized, with strict limits on land area and impact.

Updated definitions for wineries now include estate and farm wineries, allowing for on-site food services (tied houses). Trailers and RVs are also proposed as permitted, but subject to conditions.

While many in the farming community welcome the focus on agricultural longevity, some, like vineyard owner Dan Sullivan, worry the new severance rules may push wineries into less suitable rural areas. Others, like ostrich farmer Brittany Denouden, are concerned about costly site plan requirements for small-scale creative ventures.

Environmental advocates, including the Prince Edward County Field Naturalists, are urging clearer definitions and stronger safeguards for sensitive lands like wetlands.

County staff say there’s flexibility in the site plan process and that fees could be adjusted to better suit small farms. The public is encouraged to review the draft zoning bylaw available on the County’s website. Final adoption is anticipated in June.

This major update aims to balance growth, agriculture, and environmental protection—making it a crucial moment for landowners to get involved.